Prosciutto and Volpi Salami, Marinated Artichokes and Mushrooms, Roasted Red Peppers,
Balsamic Roma Tomatoes, Assorted Olives, Gorgonzola Dolce, Smoked Gouda and Chevre Cheeses. Served with Herbed Flatbread a & Focaccia.
Large Grilled Shrimp, Large Steamed Shrimp and Crispy Shrimp.
Served with Sweet & Sour and Cocktail Dipping Sauces.
Crispy Coated Brie, Artichoke Hummus, Volpi Salami, White Cheddar Cheese, Cornichons,
Olives and Grapes. Served with French Bread, Dijon Mustard & Honey.
Olive Tapenade, Black Bean Dip and traditional Hummus.
Served with assorted fusion chips.
Mini Grilled Tenderloin Sandwiches, Caramelized Bacon Rolls and Mini Crab Cakes.
Served with Horseradish and Remoulade Sauces.
Hummus, Artichoke Parmesan, Spinach, Pimento Cheese, Caramelized Onion & Bacon. Served with assorted crackers and vegetable crudite.